finger foods

Baked prawns with lard recipe

There are things that cannot be explained… and the delicious flavor of baked prawns with lard is one of them. A perfect recipe to serve as an appetizer or as finger food because, let's face it, enjoying them directly with your hands has a completely different effect. Etiquette aside, all you need is just 20 […]

2022-02-07Cristina

Salento pittule: the original recipe

Who doesn't know Salento's pittule ? Also known as "pettole", these small balls of fried batter are one of the best-known ancestors of finger-food. Salento pittule are prepared and consumed all year round but there is a period of the year in which they reach the apotheosis of celebrity on Apulian tables: Christmas . The […]

2020-12-09Cristina

Ricetta_crackers_semi_di_lino_fatti_in_casa

Homemade flaxseed crackers

Flaxseed crackers are a super easy snack to make at home. Very light and healthy, they are yeast-free and require very few ingredients for their preparation. At home we use crackers as an alternative to bread not only for a snack but also to make finger food treats to serve as an appetizer or aperitif […]

2020-11-26Cristina

Apulian taralli recipe

Flour, oil, wine, fennel seeds… Simple ingredients from a beautiful land sublimated in a recipe loved by its people: that of the Apulian taralli . Taralli are not just a snack, but a real institution of the Apulian culinary tradition which, thanks to its goodness, has earned a place in the heart of every Italian. […]

2020-04-21Alessandro