Archive

Vacuum cleaners: the latest types on the market

Vacuum cleaners are one of the most used household tools, and in recent years they have undergone a significant transformation thanks to technological innovation. Household appliances manufacturers have developed increasingly sophisticated, efficient and ecological models, capable of satisfying every need. In this article, we will analyze the latest vacuum cleaner models on the market, focusing […]

2023-05-07Flavio

Natural remedies for cough

Dry or oily? Viral or bacterial? Cough is one of the most common manifestations in winter and it is not uncommon to be affected even during the change of season, when our immune system is weaker. It is a defensive physiological response of our body to external agents such as bacteria, viruses and harmful substances […]

2022-12-14Cristina

Horse chunks with gravy recipe

Horse pezzetti with sauce are a pillar of the Salento tradition: in every Salento village there is at least one butcher's shop specializing in horsemeat and it is precisely from these master craftsmen that it is necessary to "extort" the secrets of the true original recipe for horse pezzetti. Just think that in Torre dell'Orso, […]

2022-12-07Flavio

Baked prawns with lard recipe

There are things that cannot be explained… and the delicious flavor of baked prawns with lard is one of them. A perfect recipe to serve as an appetizer or as finger food because, let's face it, enjoying them directly with your hands has a completely different effect. Etiquette aside, all you need is just 20 […]

2022-02-07Cristina

Light oat biscuits

For us who are always on the run in the morning, having everything you need for a quick and at the same time healthy and tasty breakfast is essential. For some time now, to vary from the usual porridges , we have opted for these fantastic oatmeal biscuits that are very easy to prepare to […]

2020-12-11Cristina

Salento pittule: the original recipe

Who doesn't know Salento's pittule ? Also known as "pettole", these small balls of fried batter are one of the best-known ancestors of finger-food. Salento pittule are prepared and consumed all year round but there is a period of the year in which they reach the apotheosis of celebrity on Apulian tables: Christmas . The […]

2020-12-09Cristina

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Homemade flaxseed crackers

Flaxseed crackers are a super easy snack to make at home. Very light and healthy, they are yeast-free and require very few ingredients for their preparation. At home we use crackers as an alternative to bread not only for a snack but also to make finger food treats to serve as an appetizer or aperitif […]

2020-11-26Cristina

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Easy carrot cake recipe

This easy carrot cake recipe can be made even by someone like me who is a landslide in the preparation of desserts. Yes because, if it is true that cooking takes a little patience, this is a very simple recipe that I made with the simple help of a food processor . If you only […]

2020-11-22Cristina

Quick stuffed focaccia recipe

A fundamental pillar of our local cuisine? Undoubtedly… the focaccia , better if filled to perfection with delicious fillings of all kinds. If, like me, you are a very lazy sweet tooth (sigh) you can opt for a quick stuffed focaccia recipe that will take much less time than preparing the traditional soft focaccia . […]

2020-11-17Cristina